It’s rare in a de-alcoholised wine, but Altina have pulled it off. This is one to sip over a meal - rich meats or vegetables, very mature cheeses.
There’s plumbs and dark chocolate, and just the right zing at the back of the mouth. You’ll want to (seriously here!) roll it around in your mouth.
It’s the added pepperberries that make this drink a cut above the array of terrible no-low alc wines. If you’ve missed the spice a good boozy red has (but have no desire for alcohol anymore) this is one of your best choices.
Big props to Altina for doing something different and interesting in the NA space. You’re on a good thing - and your Sansgria is also top of the class.