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Mocktail Recipes

Eisberg's Charmalade Mocktail

Eisberg's Charmalade Mocktail

INGREDIENTS
1 heaped tbsp Orange Marmalade
15ml squeezed Orange Juice
Large sprig of Rosemary
100ml Eisberg Chardonnay
Rosemary sprig
Orange Peel
METHOD
  1. Add the marmalade, rosemary and orange juice to a cocktail shaker. Combine the ingredients using a muddler.
  2. Pour the Eisberg Chardonnay with some ice and shake well.
  3. To serve, strain over ice into a tumbler and garnish with a sprig of rosemary and orange peel.
NOTES
Filed in: Champagne Mocktail, Eisberg Alcohol Free Chardonnay

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