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Fluere Kale'd It

Fluere Kale'd It

INGREDIENTS

40 ml Fluere Original
80 ml fresh green juice (1 bunch of kale, 1 large lemon without peel, 3 cm ginger, 1 large cucumber, 2 green apples & 4 celery stalks)

METHOD
  1. Prepare the green juice in a juicer or blender. 
  2. Add Fluere Original and green juice to a shaker and shake well with ice.
  3. Strain over new ice in a tall glass.
  4. Garnish with a kale leaf or any green veg.

NOTES

Healthy, green goodness!

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