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Mocktail Recipes

The Green House

The Green House

A one of a kind gin mocktail with solid, green herbaceous notes of sage and rosemary. The non alcoholic gin alternative is aptly named The Herbarium, is made in the Western Cape of South Africa with fresh herbs and botanicals using mountain spring water. The Herbarium pairs beautifully with floral and citrus tonic water and is best served with a lime wedge. Garnish with a spring of herby, smooth rosemary to extend the flavours. 

INGREDIENTS
50ml John Ross The Herbarium
Rosemary Sprig
Lime Wedge
200ml Naked Life Sugar Free Indian Tonic
METHOD
  1. Pour 50ml John Ross The Herbarium into glass filled with lots of ice
  2. Add rosemary sprig
  3. Add lime wedge
  4. Add 200ml Naked Life Sugar Free Indian Tonic

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