Mocktail Recipes

Dessert mocktail made with Lyre’s Coffee Originale

Originating in Italy, the affogato is a coffee-based dessert that is simple yet indulgent. Lyre’s Coffee Originale, an ideal non-alcoholic alternative to Kahlua or Tia Maria, captures the true essence of a rich, aromatic coffee liqueur. Simply pour this and fresh espresso coffee over premium vanilla ice cream to create a show-stopping dessert mocktail that will elevate any dining occasion.

INGREDIENTS
60 ml Lyre’s Coffee Originale
45 ml fresh espresso coffee
One scoop premium vanilla ice-cream
METHOD
  1. Add liquid over ice-cream in glass.
NOTES

For your cocktail

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