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Mocktail Recipes

Lyre's Mai Tai Rum Mocktail

Lyre's Mai Tai Rum Mocktail

INGREDIENTS
30 ml Lyre's White Cane Spirit
30 ml Lyre's Dark Cane Spirit
30 ml Lyre's Orange Sec 
30 ml Fresh Lime Juice
7.5 ml premium Almond Syrup
7.5 ml white sugar syrup*
METHOD
    1. Shake all ingredients together and strain into an old fashioned glass.
    2. Add more ice and garnish with lime wedge and sprig of mint.  *To make a sugar syrup: mix 50 ml warm water with 50 grams white sugar and shake to dissolve.
NOTES

 

 

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