Mocktail Recipes

Bottle of Lyre's American Malt next to a glass of maple coffee mocktail

Decadent and flavoursome, this whiskey mocktail blends elements that are all individually delicious, yet work so beautifully together. As the base, Lyre’s American Malt delivers the essence of a full-bodied American-style bourbon with a long mellow finish. This is balanced with the depth and bitterness of hot brewed coffee and accentuated with a little sweetness from the premium maple syrup. Topped with whipped cream and garnished with grated orange zest, this delicious mocktail is one you are sure to remember.

75 ml Lyre's American Malt
120 ml hot brewed coffee
7.5 ml premium maple syrup
90 ml whipped cream
  1. Combine all ingredients, stir, and top with whipped cream.
  2. Garnish with grated orange zest.

For your cocktail

Leave a Comment

Your email address will not be published.

Get 15% off your first order and a chance to win $500. Join my newsletter for exclusive weekly discounts and offers.