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Mocktail Recipes

Spicy Mai Tai Mocktail

Spicy Mai Tai Mocktail

INGREDIENTS
50 ml Fluere Spiced Cane
25 ml Lyre’s Orange Sec
Dash lime juice
50 ml pineapple juice
50 ml orange juice
To garnish: Lime wedge and sprig of mint
METHOD
  1. Add all the ingredients into a shaker along with a handful of ice cubes and shake well for 20 seconds.
  2. Strain the mix over ice and garnish with a wedge of lime
NOTES
Filed in: All Recipes, Fluere Spiced Cane, Lyre’s Orange Sec, Mai Tai, Summer Mocktail

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