The Fluere Cuban

INGREDIENTS

45 ml Fluere Amber
120 ml Cola
Lime wedge

METHOD

1. Fill a tall class with ice to the rim.
2. Add the Fluere Amber and cola.
3. Add a squeeze of the lime if you like.
4. Garnish with the lime wedge on the edge of the glass.
   
   

NOTES

A non-alcoholic version of a popular classic!