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The Fluere Cuban

INGREDIENTS

45 ml Fluere Amber
120 ml Cola
Lime wedge

METHOD
  1. Fill a tall class with ice to the rim.
  2. Add the Fluere Amber and cola.
  3. Add a squeeze of the lime if you like.
  4. Garnish with the lime wedge on the edge of the glass.

NOTES

A non-alcoholic version of a popular classic!

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