Mocktail Recipes

Reminiscent of a classic Sour cocktail, this delicious mix accentuates zesty and bitter citrus flavours, creating a perfect summer mocktail complete with the iconic foamy top. Wilfred’s non-alcoholic bittersweet orange and rosemary aperitif forms the complex and distinctive base, contributing dynamic flavours crafted with natural botanicals. Classic tangy citrus and sweet syrup balance the flavours of the aperitif beautifully, resulting in a decadent mocktail that boasts a delightful pink grapefruit hue. Serve in a coupe glass and garnish with a single bay leaf or dehydrated orange wheel.

INGREDIENTS

METHOD

1. Pour all ingredients into a shaker. Add ice. Shake until foamy.
2. Strain into a cocktail glass.

NOTES