The V.NO range consists of 3 non-alcoholic wines made in South Australia, these wines have been made with wellness in mind.
They're still fairly new to the store, but I have already received rave reviews. They're also great value!
[product name="v-no-sparkling-wine"]
The taste: This premium South Australian sparkling wine is crisp and refreshing with a well-balanced citrus flavour.
Worth noting: Vegan, gluten free, low in sugar and only 26 calories per 100ml.
How to serve: Chill in the fridge for three hours, or pop into an ice bucket for 30 minutes. A champagne flute will allow the bubbles and aromas to develop. A coupe glass will also work well.
[product name="coupe-glasses-boxed"]
What customers are saying: "This was a great find and a really good price. A solid, everyday dry sparkling, love that it is Australian too."
V.NO Veneziano Spritz Mocktail
While N.NO sparkling wine is perfect on its own, if you're looking for something different, try a Veneziano Spritz, a mocktail version of an Aperitif Spritz, an Italian classic loved around the world.
What you'll need:
- Lyre's Italian Spritz
- V.NO Sparkling Wine
- Slice of orange to serve
[product name="lyres-italian-spritz"]
[product name="v-no-alcohol-remved-red-wine"]
The taste: This South Australian red wine is absolutely bursting with flavour. It has aromas of dark fruit, subtle vanilla and spice tones. The palate is well balanced with a fine tannin structure and soft mouthfeel.
Worth noting: Free from gluten, vegan, low in sugar and only 26 calories per 100ml.
How to serve: Best served at 10 to 12 degrees celsius to enhance V.NO's layered aromatic characteristics. This can be achieved by chilling it in the fridge for 30 minutes before serving.
What customers are saying: "I love my red wine and have tried all the alternatives out there. This is one of the best, the closest I’ve had to the real deal so far."
V.NO Sangria Mocktail
If you're looking for a different, more summery, way to enjoy red wine, a fruity Sangria is a great choice.
What you'll need:
- Mr. Consistent Sangria Mixer
- Soda water
- Fruit wedges
[product name="mr-consistent-sangria-mixer"]
The taste: Made in South Australia, this wine is full of flavour. With aromas of stone fruits and citrus, the palate is medium bodied and refreshing.
Worth noting: Vegan, gluten free, low in sugar and only 26 calories per 100ml.
How to serve: V.NO White is best served chilled to around 8 to 10 degrees celsius, which can be achieved by two hours in the fridge or 30–40 minutes in an ice-water bath.
What customers are saying: "I really enjoyed this wine, it was nice and dry and went down well with food. A great everyday bottle to keep in the fridge."
[product name="v-no-white-wine"]
V.NO White Wine Spritzer Mocktail
The easiest mocktail you will ever make, the white wine spritzer is a refreshing classic.
What you'll need:
- V.NO White
- Ice cold soda
- Lime wedge or orange peel to garnish
The V.NO range consists of 3 non-alcoholic wines made in South Australia, these wines have been made with wellness in mind.
They're still fairly new to the store, but I have already received rave reviews. They're also great value!
The taste: This premium South Australian sparkling wine is crisp and refreshing with a well-balanced citrus flavour.
Worth noting: Vegan, gluten free, low in sugar and only 26 calories per 100ml.
How to serve: Chill in the fridge for three hours, or pop into an ice bucket for 30 minutes. A champagne flute will allow the bubbles and aromas to develop. A coupe glass will also work well.
What customers are saying: "This was a great find and a really good price. A solid, everyday dry sparkling, love that it is Australian too."
V.NO Veneziano Spritz Mocktail
While N.NO sparkling wine is perfect on its own, if you're looking for something different, try a Veneziano Spritz, a mocktail version of an Aperitif Spritz, an Italian classic loved around the world.
What you'll need:
- Lyre's Italian Spritz
- V.NO Sparkling Wine
- Slice of orange to serve
The taste: This South Australian red wine is absolutely bursting with flavour. It has aromas of dark fruit, subtle vanilla and spice tones. The palate is well balanced with a fine tannin structure and soft mouthfeel.
Worth noting: Free from gluten, vegan, low in sugar and only 26 calories per 100ml.
How to serve: Best served at 10 to 12 degrees celsius to enhance V.NO's layered aromatic characteristics. This can be achieved by chilling it in the fridge for 30 minutes before serving.
What customers are saying: "I love my red wine and have tried all the alternatives out there. This is one of the best, the closest I’ve had to the real deal so far."
V.NO Sangria Mocktail
If you're looking for a different, more summery, way to enjoy red wine, a fruity Sangria is a great choice.
What you'll need:
- Mr. Consistent Sangria Mixer
- Soda water
- Fruit wedges
The taste: Made in South Australia, this wine is full of flavour. With aromas of stone fruits and citrus, the palate is medium bodied and refreshing.
Worth noting: Vegan, gluten free, low in sugar and only 26 calories per 100ml.
How to serve: V.NO White is best served chilled to around 8 to 10 degrees celsius, which can be achieved by two hours in the fridge or 30–40 minutes in an ice-water bath.
What customers are saying: "I really enjoyed this wine, it was nice and dry and went down well with food. A great everyday bottle to keep in the fridge."
V.NO White Wine Spritzer Mocktail
The easiest mocktail you will ever make, the white wine spritzer is a refreshing classic.
What you'll need:
- V.NO White
- Ice cold soda
- Lime wedge or orange peel to garnish
