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Mocktail Recipes

Plus and Minus Mulled Wine

Plus and Minus Mulled Wine

INGREDIENTS
1x bottle of Plus and Minus Pinot Noir or Shiraz
3x star anise
1x 1/4 cup of honey or maple syrup! (we used maple!)
2x cinnamon sticks
6x whole cloves
1x orange, cut into slices for garnishing and finishing flavours!
METHOD
  1. Place all the ingredients into a saucepan and bring to simmer (not boil, as the aromatics will dissipate). Leave on very low heat for 10 minutes!
  2. Serve with orange slices and your favourite garnish (cinnamon for us)
NOTES
Filed in: All Recipes, Plus & Minus Shiraz, Plus and Minus Pinot Noir, Wine Mocktails

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