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Mocktail Recipes

Breakfast Mocktail

Breakfast Mocktail

INGREDIENTS
100 mls of Plus and Minus Blanc De Blancs
100 mls of Orange Juice of your choice!
1x Dried Orange
1x Cutting of Rosemary – to stir and garnish.
METHOD
  1. Option 1: Pour all ingredients into a champagne flute or glass of your choice, stir with Rosemary cutting to infuse flavour, garnish with dried orange and enjoy!
  2. Option 2: Add orange juice and plus and minus blanc de blancs into a blender with a small amount of ice. Pulse for 5-10 seconds and pour into your glass of choice. Stir with rosemary cutting and garnish with dried orange.
NOTES

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