For a refreshing alternative to a gin and tonic, try making your own sage cordial for a warm and slightly savoury twist. The sugar in the sage cordial keeps things on the sweet and light side. Simply build in a glass with ice and garnish with a sage leaf.
INGREDIENTS50 ml Vera Ginø
30 ml Sage cordial
Top with tonic
- Build over ice and serve with a sage leaf in a highball glass.