Originating in Italy, the affogato is a coffee-based dessert that is simple yet indulgent. Lyre’s Coffee Originale, an ideal non-alcoholic alternative to Kahlua or Tia Maria, captures the true essence of a rich, aromatic coffee liqueur. Simply pour this and fresh espresso coffee over premium vanilla ice cream to create a show-stopping dessert mocktail that will elevate any dining occasion.
INGREDIENTS
60 ml Lyre’s Coffee Originale45 ml fresh espresso coffee
One scoop premium vanilla ice-cream
METHOD
- Add liquid over ice-cream in glass.
