Created by Amanda Thomson, who studied her craft in the Champagne region of France, this prestigious sparkling Chardonnay is one of our best selling bottles, and one of the closest in taste, mouthfeel and aroma to an excellent French Champagne. Made from Chardonnay grapes from Sandy and Calcareous vineyards in southern Spain, this sparkling wine is pale in colour with an extra dry, crisp taste. It is also Certified Organic, Certified Vegan, Certifed Halal and very low in sugar with only 2.9g of sugar per 100ml making it one of the healthiest non-alcoholic options in the world. Thomson & Scott are passionate about crafting healthy alternatives to alcohol and have attracted global media attention, including the New York Times, for their efforts.